Diet & Nutrition Courses Online

A bachelor’s degree in nutrition or a related field is typically preferred.

Functional skills level 1 is equivalent to a 1-4 GCSE grade.

You will study nutrients, dietary needs, food science, and engage in practical dietetic training. You will also discover intricacies such as what foods suit which body types. For more information check out of nutrition course page.

The greatest differences between dietitians and nutritionists are:

• Dietitians must legally be registered with the British Dietetic Association. Nutritionists can register with the Association for Nutrition, but this is voluntary only.
• Dietitians can work with hospitalised patients or those who are ill, whereas nutritionists cannot offer assistance to those with diagnosed medical conditions.
• Dieticians must be educated to a degree level, whereas this is not the case for nutritionists.

Whether you want to test the waters with a qualification in nutrition, gain experience before working towards becoming a dietitian or want to help people live better, healthier and happier lives as soon as possible, our accredited nutrition courses can get you started.

There is no set pathway into nutrition, but perhaps the swiftest, most flexible route involves online study. Rather than be constrained by rigid time frames and deadlines, accredited online nutrition courses can be undertaken at your own time and pace, working around your current schedule.

If you complete our level 2 Certificate in Understanding Nutrition and Health, you can use your accreditation to apply for nutrition-related roles. You could even take on additional training, perhaps specialising in a specific area like child nutrition, or you could start a career as a health coach or personal trainer.